BriongloidM to Melbourne · 4 months agoDaily Discussion Thread: Tuesday, 4 February 2025message-squaremessage-square127linkfedilinkarrow-up120arrow-down11
arrow-up119arrow-down1message-squareDaily Discussion Thread: Tuesday, 4 February 2025BriongloidM to Melbourne · 4 months agomessage-square127linkfedilink
minus-squareSeagoon_linkfedilinkarrow-up11·4 months agoback from shops and a bit rested, I got the groceries youse guys wanted. 😊
minus-squareCEOofmyhouse56linkfedilinkarrow-up5·4 months agoNo wonder the dark russet are crunchy. They look burnt. I’d try the jalepeno.
minus-squareanotherspringchickenlinkfedilinkarrow-up2·edit-24 months agoIs the suet made from wild birds?! And I haven’t had burger rings since high school
minus-squareuseless_modern_godlinkfedilinkarrow-up3·4 months agoYou can use it as bait to make your Cockatoo Cacciatore
minus-squareSeagoon_linkfedilinkarrow-up3·4 months agoI have no idea but it’s eco friendly and comes in a ten pack. Those are big pluses. 👍
back from shops and a bit rested, I got the groceries youse guys wanted. 😊
Lorikeet Pizza is back on the menu
I think it’s Woodpecker brand suet. 😉
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No wonder the dark russet are crunchy. They look burnt. I’d try the jalepeno.
Is the suet made from wild birds?! And I haven’t had burger rings since high school
You can use it as bait to make your Cockatoo Cacciatore
mmm, tastes like chicken
I have no idea but it’s eco friendly and comes in a ten pack. Those are big pluses. 👍