• melbaboutown
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    6 days ago

    Thanks. I’m not really making either these days but it was something I was a little unclear on after so long

    • StudSpud The Starchy
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      6 days ago

      No stress at all! It’s really labour intensive, works all the muscles in the arms and back!

      I did quite a bit of research, and trial and error when I was super into baking breads. More than happy to impart any knowledge I can! 💜💜💜

      • melbaboutown
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        6 days ago

        I made pizza/pizza scrolls a few times and it was edible but my one bread turned out like a rock from too much flour.

        I hope I can get back to having them in future because carbs

        • StudSpud The Starchy
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          6 days ago

          An easy way to make “homemade pizza” is to get those pita/flat bread circles from woolies. Usually under $2-$3 for (iirc) a pack of six. Keep them in the fridge for longevity. Slap some tomato paste on them (or whatever you prefer), and the ingredients you want (I usually go cheap ham/deli meat, capsicum, onion, cheese, etc) and 15mins in the oven at 200c and bam! Delicious cheap pizza!

          Saves using energy and time to make the pizza dough from scratch!