• CEOofmyhouse56
    link
    fedilink
    English
    arrow-up
    9
    ·
    1 year ago

    I had some left over pork and beef mince. I added some onions and a can of Campbell’s beef bolognese sauce and the scraps from the tomato sauce bottle. Paired it with beef ravioli and some herbs and spices. It came out alright.

    Girly’s not eating with us because she’s got some sort of mange. It could be my imagination but my throat is getting sore. We shall see tomorrow.

      • CEOofmyhouse56
        link
        fedilink
        English
        arrow-up
        4
        ·
        1 year ago

        Yeah it was good considering very little effort was put in and there’s leftovers. Guess who’s putting in even lesser effort tomorrow?

    • TinyBreak
      link
      fedilink
      English
      arrow-up
      5
      ·
      1 year ago

      One of my favourite meals is just doing a massive cook up of Bolognese and freezing like 20 serves of it. Pull it out, toss it on pasta and job done.

      • Waddlekins
        link
        fedilink
        English
        arrow-up
        2
        ·
        1 year ago

        Thats what i had today! Wasnt very good cos reasons but still fine