• TheWitchofThornbury
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    5 hours ago

    Why isn’t frozen mirepoix a thing? In convenient sized sachets? We can purchase frozen everything else, why not that? It’s just finely diced carrot, onion and celery. There’s a marketing opportunity here - a sachet of mirepoix and a bag of good chook stock in the same pack - would save so much hassle assembling and chopping etc.

    • StudSpud The Starchy
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      4 hours ago

      Okay my bad, I read mirepoix as “mirepox” and had a moment of “is that zoonotic?” 😅 Bloody infection control and procedures class has stuck in my head 😂

      • TheWitchofThornbury
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        3 hours ago

        I’ve never seen it. And it’s fundamental to french cuisine. Jacques Pepin would be whirling in his grave I’m sure.

      • TheWitchofThornbury
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        4 hours ago

        I look forward to the day when McCains or similar get their act together and provide this.