• Catfish
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    5 months ago

    Do you want soft or hard? I suppose my hard recipe would be ok without the yeast, but probably not last as long.

    • Taleya
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      5 months ago

      Hard also good! I was gonna make soft and add vodka later for hard, but gimme whatcha got

        • Taleya
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          5 months ago

          Champion.

          (Btw, have you ever made limoncello? Try with kumquats instead)

          • Catfish
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            5 months ago

            I have! And a similar mint thing. Trouble leaving it alone long enough. (Sorry notifications are borked)