Bot #001M to Melbourne · 1 year agoDaily Discussion Thread: Mon 14 Aug 2023message-squaremessage-square206fedilinkarrow-up117arrow-down11file-text
arrow-up116arrow-down1message-squareDaily Discussion Thread: Mon 14 Aug 2023Bot #001M to Melbourne · 1 year agomessage-square206fedilinkfile-text
minus-squareCEOofmyhouse56linkfedilinkarrow-up4·1 year agoYep that’s about it. If you whiz it up put a little bit of warm milk in there to give it a “creamy” look otherwise it looks like pureed baby food. Also avoid any green bits from the leek unless you like green soup. I don’t mind green soup.
minus-squareSeagoon_linkfedilinkarrow-up4·1 year agoI like green soup 😊 and was thinking I might add a little cheese to melt thru
minus-squareThornburywitchlinkfedilinkEnglisharrow-up2·1 year agoI like blue cheese in Leek & Potat soup, but you do you.
Yep that’s about it. If you whiz it up put a little bit of warm milk in there to give it a “creamy” look otherwise it looks like pureed baby food. Also avoid any green bits from the leek unless you like green soup. I don’t mind green soup.
I like green soup 😊 and was thinking I might add a little cheese to melt thru
Sounds good to me.
I like blue cheese in Leek & Potat soup, but you do you.