Seagoon_ to Melbourne · 5 months agoDaily Discussion Thread: 👻 Thursday, June 20, 2024message-squaremessage-square159fedilinkarrow-up121arrow-down10
arrow-up121arrow-down1message-squareDaily Discussion Thread: 👻 Thursday, June 20, 2024Seagoon_ to Melbourne · 5 months agomessage-square159fedilink
minus-squarecalhoon2005linkfedilinkarrow-up3·5 months agoYou got a recipe?.. It feels like one of those dishes that the initial purchase setup would set you back a bit, but then the re-cook is fairly cheap…?
minus-squareSeagoon_OPlinkfedilinkarrow-up3·5 months agoI’m a pretty lazy cook so it’s just packets and stuff, I also add vegies to have more vegies so it’s def not a purist recipe finely chop one onion, lightly fry, add 1 tube gourmet garden lemon grass, 1 tbs green curry paste, 2 tsp garlic, 1 tbsp galangal, 2 tsp coriander, 1 tsp paprika, 1 tsp cumin, 1 tsp turmeric , 2 tbsp sweet chili sauce. Fry some more. Add 1 tin pandaroo coconut cream, 1 vegie stock cube, 1 litre water, 1 packet bean sprouts, 1 packet tofu puffs quartered, 400 g diced chicken, 1 cup green beans. Simmer til cooked. Have with noodles. Sprinkle chopped spring onions on top
You got a recipe?.. It feels like one of those dishes that the initial purchase setup would set you back a bit, but then the re-cook is fairly cheap…?
I’m a pretty lazy cook so it’s just packets and stuff, I also add vegies to have more vegies so it’s def not a purist recipe
finely chop one onion, lightly fry, add 1 tube gourmet garden lemon grass, 1 tbs green curry paste, 2 tsp garlic, 1 tbsp galangal, 2 tsp coriander, 1 tsp paprika, 1 tsp cumin, 1 tsp turmeric , 2 tbsp sweet chili sauce. Fry some more. Add 1 tin pandaroo coconut cream, 1 vegie stock cube, 1 litre water, 1 packet bean sprouts, 1 packet tofu puffs quartered, 400 g diced chicken, 1 cup green beans. Simmer til cooked. Have with noodles. Sprinkle chopped spring onions on top