Whether you order one, make your own or pull one from the freezer and add your own stuff to it, what’s going on it?

Also what are you drinking with it? Let’s talk pizza.

  • Catfish
    5·
    9 months ago

    You may keep your stenchful little fish. One of the few things I utterly cannot eat.

      • Catfish
        4·
        9 months ago

        I understand what they are meant to do. And have no problem with Fish Sauce, but the actual furry little buggers whole are Vom.

              • Seagoon_
                3·
                9 months ago

                🤣

                The black cats are good as long as they aren’t stale

                I also used to have dutch anise in milk drinks

                • Catfish
                  2·
                  9 months ago

                  Love the cats!. Dubious about milky things. Apfelstroop was mentioned below. That is spoon in the jar delicious, but I was introduced to it by a Belgian.

                  • Seagoon_
                    2·
                    9 months ago

                    those are too sweet

                    I like sandwiches with appelstroop, which is just cooked apple jam

            • Catfish
              1·
              9 months ago

              Had to look that up. I love the salty super hard Dutch liquorice, no idea what this fishy modifier would do. Would totally try a piece, probably want a very strong drink on standby.