BriongloidM to Melbourne · 2 days agoDaily Discussion Thread: Wednesday, 29 January, 2025message-squaremessage-square174fedilinkarrow-up112arrow-down12
arrow-up110arrow-down1message-squareDaily Discussion Thread: Wednesday, 29 January, 2025BriongloidM to Melbourne · 2 days agomessage-square174fedilink
minus-squareDuenanlinkfedilinkarrow-up3·1 day agoPuffy cream appeals to me! It’s not a thing I usually eat so I have none of that stuff.
minus-squareCEOofmyhouse56linkfedilinkarrow-up1·edit-21 day agoHahaha. Puffy cream. If you like stale bread you’ll be fine but I’ll tell ya it’s as dry as a teetotaller’s weekend holiday. Personally I’d make a trifle out of it but a small carton of custard should do it.
minus-squareDuenanlinkfedilinkarrow-up2·1 day agoIf I’m not really keen on custard there isn’t much of an alternative for me is there? Stale bread…yuck!
minus-squareCEOofmyhouse56linkfedilinkarrow-up1·1 day agoOh dear. Rip it up and melt some chocolate. Dip away.
Puffy cream appeals to me!
It’s not a thing I usually eat so I have none of that stuff.
Hahaha. Puffy cream.
If you like stale bread you’ll be fine but I’ll tell ya it’s as dry as a teetotaller’s weekend holiday. Personally I’d make a trifle out of it but a small carton of custard should do it.
If I’m not really keen on custard there isn’t much of an alternative for me is there?
Stale bread…yuck!
Oh dear.
Rip it up and melt some chocolate. Dip away.