Welcome to the Melbourne Community Daily Discussion Thread.

  • Taleya
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    1 year ago

    Gonna make a shitload of bao buns, bring your own filling.

    • CEOofmyhouse56
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      1 year ago

      Oooo. Yes I will. Roast pork and crackle from the local IGA, lettuce, Kewpie and Maggi seasoning is my favourite filling. Snap, Crackle and Pop.