Four zuchinis harvested today, more on the way and plenty in the fridge still. I’m adding dehydrating zuchinis for zucchini flour to my to do list. Next step is giving away zucchinis to the food cupboard. The pumpkins and squash are starting to take off now too, and if the number of flowers on the tomato plants is any indicator I will have plenty of those next year too. I really need to get on to planting more leaves and root crops though. I do have self-sown mustard greens everywhere as well as kale and beetroot greens, so I guess it is mostly lettuce I need to try and get more of.