• Goddess_Amaterasu
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    1 year ago

    Omg steaming the purple sweet potatoes with skin on until it’s nice and soft then taking out and pulling off the skin and just eating is delish!

    • just_kitten
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      1 year ago

      Yessss so comforting in the mornings. Jazz it up with a bit of chilli+onion+lime sambal and grated coconut, and you’ve got a banger of a breakfast. You can’t beat steamed sweet potatoes, best way to cook em

      • Goddess_Amaterasu
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        1 year ago

        I mean sure you can jazz it up but it also taste good as is, without anything. Which is how I like it