BriongloidM to Melbourne · 19 hours agoDiscussion Thread: Thursday, 13 March 2025pinmessage-squaremessage-square142fedilinkarrow-up110arrow-down10
arrow-up110arrow-down1message-squareDiscussion Thread: Thursday, 13 March 2025pinBriongloidM to Melbourne · 19 hours agomessage-square142fedilink
minus-squareSpinMeAroundlinkfedilinkarrow-up9·8 hours agoWe just got visited by a traveling pastry man at work! How fun!
minus-squareSpinMeAroundlinkfedilinkarrow-up8·7 hours agoHe had Danishes (berry and apricot), donuts (chocolate, custard and jam), croissants (plain and almond), apple turnovers and an amazing spinach and cheese pie. I nabbed a berry Danish and an apple turnover to take home for the boyo. Very out of the blue, totally here for it!
minus-squareSpinMeAroundlinkfedilinkarrow-up4·7 hours agoI’d been contemplating the custard donut, but as soon as he opened the box with the berry danish I was SOLD.
We just got visited by a traveling pastry man at work! How fun!
Oooooo. What kind of goodies did he have?
He had Danishes (berry and apricot), donuts (chocolate, custard and jam), croissants (plain and almond), apple turnovers and an amazing spinach and cheese pie. I nabbed a berry Danish and an apple turnover to take home for the boyo.
Very out of the blue, totally here for it!
I massively approve of the berry danish.
I’d been contemplating the custard donut, but as soon as he opened the box with the berry danish I was SOLD.
Apple turnover! Good choice!