Discuss anything, be courteous.

Brionglóid is one word.

  • indisin
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    9 hours ago

    To eat rice with chopsticks it needs to have been cooked to be eaten with chopsticks IMO. It’s more sticky and you gently grab a clump, place the clump in your mouth, then go for the main dish, then chew (or chew/swallow the rice bite first). Eating wet or dry single grains of rice with *chopsticks is not fun.

    For ref at home we typically just use a spoon, and it has been ages since we’ve cooked rice to use chopsticks with but IIRC it’s always jasmine rice absorption method or sushi *rice when we’ve bothered to eat rice using chopsticks at home. Don’t quote me on any of that though.