What’s for dinner tonight?

  • Che Banana@beehaw.org
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    5 days ago

    Garlic bread with basil, duck pate, apple, bubbly water.

    Bonus, a friend of ours in Eugene Oregon had a couple pork shoulders he asked advice on how to smoke & made pulled pork (carnitas) tacos…this is the result:

  • Duenan
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    5 days ago

    Hawaiian pizza with danish mild salami, lots of honey ham added and mushrooms.

    Guaranteed to send me into a food coma tonight.

    • Eagle
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      5 days ago

      We’re doing pizza too. Salami and Goats cheese for me, chicken and bacon for the child and a kransky and bacon concoction for the man. And a big cheesy garlic bread because why not. And there’s leftovers for tomorrow.

      • Duenan
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        5 days ago

        One day I’m going to properly sit down and work out the cost of a pizza if I made it from buying a plain base.

        I suspect the cheese might be the most costly of components.

        I went to a supermarket deli today to pick up some reasonably cheap meats and mushrooms were on sale as well.

        Edit: your pizzas sound so yummy as well.

  • Rusty Raven
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    5 days ago

    Chicken souvlaki. The wrap I am planning to use is frozen and may not be in the best condition, I may end up with souvlaki guts everywhere.

      • Rusty Raven
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        5 days ago

        It worked out ok - I usually find bought pita bread to be too dry and it cracks, so I heated it in the oven wrapped in a damp tea towel. It worked perfectly, it wrapped up fine without breaking up at all.

        I only took a pre-wrap photo, as once it was wrapped I was too busy shoving it into my mouth!

  • PeelerSheila
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    5 days ago

    Sandwiches. Nobody really hungry after a movie watching day with popcorn chips and chocolate.