Welcome to the Melbourne Community Daily Discussion Thread.

  • CEOofmyhouse56
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    1 year ago

    Nah. I value my fingers. I shape it into a cup then place it in the mould when it’s cold. I must add though my pie maker has deep holes.

    • Taleya
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      1 year ago

      Depends on type - both ours are brevilles, but i hotplate the one-person pies while coldplating the family sized.