Welcome to the Melbourne Community Daily Discussion Thread.

  • MisssDarylC
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    1 year ago

    Last week I boiled and somewhat successfully peeled 8 eggs for the week of eating, this week I almost destroyed two whole eggs with my peeling techniques. I don’t think it’s the longer finger nails but maybe it is?? Hahaha

    • just_kitten
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      1 year ago

      I will bang on this drum forever but try steaming whole eggs. They’re much easier to peel and taste exactly the same as boiled eggs

      • MisssDarylC
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        1 year ago

        I’ll definitely give that a go!! I need all the help I can get.

      • MisssDarylC
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        1 year ago

        Haha you are right. It turns out the eggs were not cooked enough, so I cooked them longer and am about to go back in.

        • RosaliePreistley
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          1 year ago

          There must be a youtube simple solution to peeling eggs. I crack the top and bottom and roll which loosens the shell, but it’s still a fiddly picky job. That was taught to me by my son’s great grand mother.