BriongloidM to Melbourne · 2 years agoDaily Discussion Thread: Thurs 13 Jul 2023message-squaremessage-square384fedilinkarrow-up118arrow-down10
arrow-up118arrow-down1message-squareDaily Discussion Thread: Thurs 13 Jul 2023BriongloidM to Melbourne · 2 years agomessage-square384fedilink
minus-squareDuenanlinkfedilinkarrow-up2·2 years agoSounds like a nice combo there. Would try if my body could tolerate spicy stuff!
minus-squareMeanElevatorlinkfedilinkarrow-up3·2 years agoYou don’t need much heat for a good chili. Cumin and smoky paprika can do the job. Plenty of garlic and onion and you still get most of the flavours. Most American type chilis aren’t actually that spicy.
Sounds like a nice combo there. Would try if my body could tolerate spicy stuff!
You don’t need much heat for a good chili. Cumin and smoky paprika can do the job. Plenty of garlic and onion and you still get most of the flavours. Most American type chilis aren’t actually that spicy.