Welcome to the Melbourne Community Daily Discussion Thread.

  • Thornburywitch
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    1 year ago

    Chop finely and use instead of mince in a lasagne maybe? Dice and add to ramen. Slice finely and layer in a casserole with sliced veg and some hawt sauce to moisten and a mashed potato lid on the dish. Freeze the remaining hunk of devon until you get inspired.

    • Duenan
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      1 year ago

      Good ideas there. I’ll keep them in mind but might be using the ramen one soon!