Welcome to the Melbourne Community Daily Discussion Thread.

  • CEOofmyhouse56
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    1 year ago

    It’s a very labour intensive giant sausage roll. You don’t use a lot of mushrooms but in a pie who knows. Now she has said that her kids don’t eat mushrooms so she scraped them off which tells me it was perhaps a traditional beef Wellington and not a pie because you would “dig them out” if that was the case.

    • heyheyitskay
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      1 year ago

      It could all be semantics and technicality. Pies come in all shapes and forms and people make up their own version of a recipe.