Bot #001M to Melbourne · 2 years agoDaily Discussion Thread: Tue 08 Aug 2023message-squaremessage-square277linkfedilinkarrow-up126arrow-down10file-text
arrow-up126arrow-down1message-squareDaily Discussion Thread: Tue 08 Aug 2023Bot #001M to Melbourne · 2 years agomessage-square277linkfedilinkfile-text
minus-squareCEOofmyhouse56linkfedilinkarrow-up5·2 years agoI’m making bread from scratch. I’m scared and excited all at the same time.
minus-squareBottom_racerlinkfedilinkarrow-up7·2 years agohttps://www.tasteofhome.com/recipes/savory-mushroom-bread/ ? Too soon :(
minus-squareCEOofmyhouse56linkfedilinkarrow-up4·2 years agoNah it wouldn’t stop me from enjoying the mushrooms. I don’t forage out in the backyard for mine.
minus-squareStudSpud The StarchylinkfedilinkEnglisharrow-up5·2 years agoOooo you can do it! It’s one of my favourite foods to make! Plus your house will smell like baked bread 🤤 Also, take a huge whiff of the dough after proofing; it smells like beer 🍺
I’m making bread from scratch. I’m scared and excited all at the same time.
https://www.tasteofhome.com/recipes/savory-mushroom-bread/ ?
Too soon :(
Nah it wouldn’t stop me from enjoying the mushrooms. I don’t forage out in the backyard for mine.
Oooo you can do it! It’s one of my favourite foods to make! Plus your house will smell like baked bread 🤤
Also, take a huge whiff of the dough after proofing; it smells like beer 🍺
👀