BriongloidM to Melbourne · 4 months agoDaily Discussion Thread: Tuesday, 28 January, 2025message-squaremessage-square108linkfedilinkarrow-up120arrow-down12
arrow-up118arrow-down1message-squareDaily Discussion Thread: Tuesday, 28 January, 2025BriongloidM to Melbourne · 4 months agomessage-square108linkfedilink
minus-squareCEOofmyhouse56linkfedilinkarrow-up4·3 months agoI like to give then a quick bake first. I don’t know why. It’s just how I’ve always done it.
minus-squareSeagoon_linkfedilinkarrow-up3·3 months agoi lightly brush thick slices with olive oil then grill them
minus-squareCEOofmyhouse56linkfedilinkarrow-up2·3 months agoYeah that’s basically what I do but oven because I’ve got it on anyway.
I like to give then a quick bake first. I don’t know why. It’s just how I’ve always done it.
i lightly brush thick slices with olive oil then grill them
Yeah that’s basically what I do but oven because I’ve got it on anyway.