Welcome to the Melbourne Community Daily Discussion Thread.

  • Rusty Raven M
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    1 year ago

    Much sauce has been turned into many sauces.

    One sauce was also turned in to dinner.

        • underwatermagpies
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          1 year ago

          I’m pretty chuffed with myself if I manage three serves of something for the freezer!

          • Rusty Raven M
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            1 year ago

            The nice thing about really big cookups is that the workload does not increase in line with the servings - and it becomes worthwhile pulling out the food processor to do things like dice the onions so I don’t need to do all that by hand. And I now have lots of nights where future me has a quick and easy meal ready to go 😁

    • fullkitwanker
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      1 year ago

      Going by the number of bottles, safe to assume this isn’t your first rodeo with too many sauces. Also, what sauce and how delish is it??