Bot #001M to Melbourne · 1 year agoDaily Discussion Thread: Sat 28 Oct 2023message-squaremessage-square128fedilinkarrow-up117arrow-down11file-text
arrow-up116arrow-down1message-squareDaily Discussion Thread: Sat 28 Oct 2023Bot #001M to Melbourne · 1 year agomessage-square128fedilinkfile-text
minus-squareBottom_racerlinkfedilinkarrow-up5·1 year agoThe current dipping sauce on offer is (and I’ve been spending way too much thought on it)… equal parts light soy and rice wine vinegar, little sesame oil, some finely sliced spring onion and chilli flakes (or even just fresh chilli).
The current dipping sauce on offer is (and I’ve been spending way too much thought on it)… equal parts light soy and rice wine vinegar, little sesame oil, some finely sliced spring onion and chilli flakes (or even just fresh chilli).
Sounds perfect. That and some XO please 😺
add a little mirin as well 👌 👌
Try a little mirin as well 👌👌