What’s for dinner tonight?

  • bestusername
    link
    fedilink
    arrow-up
    2
    ·
    5 months ago

    Going to roast a pork loin and a bunch of veg!

    That reminds me, better get it out of the fridge, not sure it actually matters to bring stuff to room temp, 2° vs 18° when going into a 160° degree oven doesn’t seem like much.

    • CEOofmyhouse56OPM
      link
      fedilink
      arrow-up
      2
      ·
      5 months ago

      I always take it out and of any packaging just to take the chill off it 🤷‍♀️