Welcome to the Melbourne Community Daily Discussion Thread.

  • just_kitten
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    1 year ago

    Aha, I see why now, that makes total sense. Have you tried cultured butter at all? It seems to do a lot better with prolonged/higher heat

    • Force_majeure122
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      1 year ago

      I can’t say I have! I’ve been meaning to buy some ghee though for that reason, just haven’t got around to it and have found ways to make do in the meantime 😋