What’s for dinner tonight?
Now we’re talkin!
That looks awesome 🤤
Thanks
Pumpkin soup and a sour dough mini loaf I heated in the oven with butter. It was very nice.
Green curry with shrimp, lime, & jasmine rice
Maryland chicken coated in oil, garlic, rosemary, and thyme is roasted in a cast iron skillet on a bed of rice alongside charred Brussels sprouts.
I picked up the chicken this morning and have been salivating at the thought of it for dinner all day.
Loving the cost-of-living price “hack” with bone-in chicken. At Woolies –
- Boneless, skinless, thigh - $13.5/kg
- Bone-in, skin-on, thigh - $7.50/kg
- Maryland - $7/kg
- Whole chicken - $6-7/kg (last I checked)
Last week was all about the thigh, but they’re out and only have Maryland so I’ll make do!
Maccas because I’m bloody knackered and we haven’t had it in a while. There is a funny feeling of shame and resignation that accompanies it.
Creamy broccoli gnocchi. Creme fraiche, Dijon and lemon sauce
We have it every couple of weeks, quick, tasty, healthy and pretty cheap. Make sure you use broccoli, broccolini, it’s better in this and cheaper 👍
