Bot #001M to Melbourne · 1 year agoDaily Discussion Thread: Wed 12 Jul 2023message-squaremessage-square341fedilinkarrow-up137arrow-down11file-text
arrow-up136arrow-down1message-squareDaily Discussion Thread: Wed 12 Jul 2023Bot #001M to Melbourne · 1 year agomessage-square341fedilinkfile-text
minus-squareForce_majeure122linkfedilinkarrow-up4·1 year agoI think it’s more about getting rid of some the starchy powdery stuff on the outside that makes it gluggy - unless you want that like in risotto
I think it’s more about getting rid of some the starchy powdery stuff on the outside that makes it gluggy - unless you want that like in risotto