CEOofmyhouse56M to Food Australia · 6 months agoTucker Time 🍕 Wed 17 Jan 2024message-squaremessage-square17fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1message-squareTucker Time 🍕 Wed 17 Jan 2024CEOofmyhouse56M to Food Australia · 6 months agomessage-square17fedilink
minus-squareCEOofmyhouse56OPMlinkfedilinkarrow-up5·edit-26 months agoI’m doing Korean noodle soup with dumplings
minus-squareCEOofmyhouse56OPMlinkfedilinkarrow-up2·6 months agoThat’s funny because I’m thinking about doing burgers tomorrow. Haha.
minus-squareDuenanlinkfedilinkarrow-up3·6 months agoI think that’s a great idea, having just eaten one I’m all for it! I noticed you have a bamboo steamer. Are they any good or better than the metal ones? Easy to clean or do they absorb oils and fats?
minus-squareCEOofmyhouse56OPMlinkfedilinkarrow-up2·6 months agoThey’re just as good as the metal ones. I line it with baking paper so I only have to give it a quick wipe with the sponge. They’re good because you can stack them on top of each other with your pot of steaming water underneath.
I’m doing Korean noodle soup with dumplings
Looks delicious, I’m a sucker for dumplings.
That’s funny because I’m thinking about doing burgers tomorrow. Haha.
I think that’s a great idea, having just eaten one I’m all for it!
I noticed you have a bamboo steamer. Are they any good or better than the metal ones?
Easy to clean or do they absorb oils and fats?
They’re just as good as the metal ones.
I line it with baking paper so I only have to give it a quick wipe with the sponge. They’re good because you can stack them on top of each other with your pot of steaming water underneath.