Welcome to the Melbourne Community Daily Discussion Thread.

  • Rusty Raven M
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    1 year ago

    Definitely a good thing to be making in this weather.

    I do a Vietnamese style, with condensed milk. Looks really good in the double-walled glass mugs, with a layer of milk at the bottom and coffee on top. Makes a quite sweet drink though.

    • bull⚡
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      1 year ago

      Hmmm… I tried one once but it wasn’t for me, but that was very early in my coffee drinking career so I should probably give it another whirl because they SOUND amazing. It’d need to be a “sometimes drink” though, being so sweet. I also have a childhood-fondness of condensed milk from memories of mum making rice pudding, so I need to make sure I don’t overdo it with that stuff.