NOTE: All I had were 5 cookies just now. I was just wondering: not trying to eat them all.

    • moody@lemmings.world
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      9 months ago

      Peanut butter cookies take 3 ingredients and literally 15 minutes from the moment you decide to make them to the moment you stick the still-too-hot cookie in your mouth.

    • boogetyboo
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      9 months ago

      Not very. 10 minutes making the dough. 2 to roll into little balls and flatten slightly with fork. About 12 to bake.

      • Coreidan@lemmy.world
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        9 months ago

        You don’t need to flatten them. The heat alone from the oven will melt them into disks

        • shuzuko@midwest.social
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          9 months ago

          Depends on the consistency (and temperature pre-baking) of the dough, some are made to hold their shape rather than expand/flatten in the oven.

    • Bob@feddit.nl
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      9 months ago

      If cookies are in fact the same as what we call biscuits, you can basically make a crumble mixture (2 parts flour, one part butter, one part sugar, plus any adjuncts you want) then bind it in your hands like you would a snowball, then roll it into a thick sausage, cut quarter-inch-thick discs out of the sausage, and bake them at 160°C for between 15 and 30 minutes depending how good your oven is. They harden as they cool. Easy peasy.