A study shows Australians would rather take other actions to help the environment than give up meat.
Participants cite a lack of vegetarian options when dining out, despite Australia having more than ever, as a barrier to the diet.
Researchers hope the study will highlight reasons behind people’s reluctance to reduce meat consumption.
Depends what you even call “city” really. Even in the most populated capital, things can get really dire in the outer suburban sprawl. Especially if they’re mostly Anglo-european suburbs. Your choices start to be mostly “vegetarian burger using frozen gross patties” at the local bowling club or “pre-frozen falafel kebab”. And the “don’t add meat” option at the ubiquitous Chinese and Thai joints.