• psud
    link
    fedilink
    English
    arrow-up
    2
    ·
    3 months ago

    It tasted better in Canberra before the 2013 bushfire, back when it was filtered through pine needles, before they removed all the pine farms

    • Hegar@fedia.io
      link
      fedilink
      arrow-up
      1
      ·
      3 months ago

      Ah, dang. Yeah I was there before 2013 and it was so noticably delicious. The friend I was visiting said it was the first thing her mother had said when visiting as well, how good the tap water was.

      Bummer to hear that’s changed!