I sat through the whole ass thing
I sat through the whole ass thing
I have been cooking on stainless for over a decade, if it’s sticking or tough to clean you’ve done something wrong
Check the pan surface, it needs to be clean and smooth when starting, heat marks are good
When starting, don’t add food till it’s hot
Never use scouring pads, it’ll create grooves in the surface that make food stick
Barkeepers friend is fine but a freshly polished pan will stick at first
Anything stuck to a stainless steel pan will come off with water, if it doesn’t you probably cooked too hot
Is there even another modern jet available for purchase?
Any of the above, just a hell of a lot easier to clean stainless. A little water and it’s like new
https://electronics.howstuffworks.com/gadgets/home/dyson-bladeless-fan.htm
Air surrounding the edges of the fan will also begin to flow in the direction of the breeze. This process is called entrainment. Through inducement and entrainment, Dyson claims its fans increase the output of airflow by 15 times the amount it takes in through the pedestal’s motor.
Non stick isn’t even good for cooking, get a nice stainless steel pan and see how much better food tastes
PayPal is not customer friendly, they also straight up steal funds by locking your account
You guys are still putting PFAS in your food?
Citation needed
Not a dyson
Not a proper test, air volume not measured - only speed. The point is to not have fast air so this only confirms the concept works
I believe it’s called entrainment which is different?
Yes but they generate more airflow than the fan alone can
At least they wouldn’t be dead
Half of the world are below median intelligence, it’s likely the average isn’t also the median
Yeah pretty much everyone I know that picked up a vape
RO does not make VERY salty waste water like desalination
It makes mildly more salty waste
Oof