bobbysworld@lemmy.worldtoCooking @lemmy.world•What are the best cooking hacks you've learned over the years?
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1 year agochicken (or vegetable) broth in lieu of water to cook rice.
chicken (or vegetable) broth in lieu of water to cook rice.
No, it does not splatter throughout the oven.
This playlist is a little dated, but this is what I used to learn the fundamentals of what you can do to edit video in Blender. https://www.youtube.com/playlist?list=PLjyuVPBuorqJb1AwUu-wh61cLWMBVWS3N
This one is a little bit of a hot take, but bottled lemon or lime juice is good for consistency. While fresh will most certainly be better, you may inadvertently juice a bad lemon/lime and potentially ruin a dish. Bottled juices can last a bit longer in the fridge.