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Joined 1 year ago
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Cake day: June 6th, 2023

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  • Risk@lemmy.worldOPtoBready@lemmy.worldHow often do you bake?
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    10 months ago

    See I’m afraid of the fridge as my starters always seem to develop a kind of acetone-y smell once in the fridge - that no matter how long I feed for out of the fridge, just won’t go away.

    I’m not at home enough to bake that often - at best I could maybe do twice across a weekend and maybe pizza dough once a week.