I just got a sourdough starter from my aunt and was excited to begin but all instructions seem so technical and overwhelming. Anyone who has been there/done that have good advice?
I just got a sourdough starter from my aunt and was excited to begin but all instructions seem so technical and overwhelming. Anyone who has been there/done that have good advice?
I keep mine in the fridge and feed it once a week. I find it’s a good balance of maintenance to usability.