Probably my favorite meatless meal that I make!

  • Orphie Baby@lemmy.world
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    1 year ago

    Love me some shakshuka. And like a good chili, there’s so many ways to make it! You gotta give us the deets on yours, fam!

    • Argurotoxus@lemmy.worldOP
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      1 year ago

      I just use Kenji’s recipe off serious eats. Obviously I go for the feta and black olives, I don’t do the artichoke hearts though I bet they’d be good.

      I also sadly cut out the spicy pepper because my wife can’t take the heat. If it were only me eating I’d definitely be throwing in a few Serrano peppers at a minimum.