Anything from mundane to magical - let us know what you’re eating this week!
I prepped and froze a bunch of smash burger patties last week so we’ll be having burgers at some point. I like bacon and blue cheese on mine. Might do some tater tots on the side.
I bought some BBQ pork from an asian grocery store this weekend so I’m going to be adding it to ramen, rice bowls over the next couple days along with enoki mushrooms and lots of green onions