Anything from mundane to magical - let us know what you’re eating this week!

I prepped and froze a bunch of smash burger patties last week so we’ll be having burgers at some point. I like bacon and blue cheese on mine. Might do some tater tots on the side.

  • SoaringFox@beehaw.orgOPM
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    1 year ago

    Oh damn that sounds good… do you simmer your brats in beer or anything or just put them straight on the grill?

    • birb@beehaw.org
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      1 year ago

      The freshly-made ones I get from the store are pre-simmered actually, so I can just drop them on the grill!