You can learn to feel the hardness of the noodles through the spoon you use to stir them with, that’s what I do. I can tell if noodles are done just by stirring them in the boiling water. Take a few out to eat to check them and you’re done. Ezpz, no instructions needed.
You can learn to feel the hardness of the noodles through the spoon you use to stir them with, that’s what I do. I can tell if noodles are done just by stirring them in the boiling water. Take a few out to eat to check them and you’re done. Ezpz, no instructions needed.
Until you cook the one where your supposed to remove the water like yakisoba or jjajangmyon. :p
No? You check the noodles while they’re still cooking and drain the water after. Do you cook dried noodles without water?
Some noodles are meant to be eaten in a broth, other not.