flamingos-cant@feddit.ukM to okmatewanker@feddit.ukEnglish · 26 days agoluv me iron bru, 'ate black puddin, simple asfiles.catbox.moeexternal-linkmessage-square134fedilinkarrow-up1206arrow-down115
arrow-up1191arrow-down1external-linkluv me iron bru, 'ate black puddin, simple asfiles.catbox.moeflamingos-cant@feddit.ukM to okmatewanker@feddit.ukEnglish · 26 days agomessage-square134fedilink
minus-square9bananas@lemmy.worldlinkfedilinkEnglisharrow-up1arrow-down1·21 days agoprobably cause it’s an austrian invention? which makes it austrian by defintion? it’s common in germany, but not native…that’s like saying pizza is a german dish…
minus-squareSwedneck@discuss.tchncs.delinkfedilinkEnglisharrow-up1arrow-down1·21 days agoat what point does it become native? 50 years? 100? would you call new york food italian to the face of an italian chef?
minus-square9bananas@lemmy.worldlinkfedilinkEnglisharrow-up1arrow-down1·21 days agoit’s not a question of age; it’s a question of origin. that doesn’t change.
probably cause it’s an austrian invention? which makes it austrian by defintion?
it’s common in germany, but not native…that’s like saying pizza is a german dish…
at what point does it become native? 50 years? 100?
would you call new york food italian to the face of an italian chef?
it’s not a question of age; it’s a question of origin.
that doesn’t change.