• RisingSwell@lemmy.dbzer0.com
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    13 hours ago

    Interesting to know.

    Milk in chips has definitely thrown me for a loop because I can’t think of any reason why that would be there.

    • g_g [they/them]@hexbear.net
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      9 hours ago

      the one that gets me is when there are milk products in spicy chips like…? doesn’t milk denaturize capsaicin? you’re making the chips less spicy by doing that, you absolute clowns