Ros@lemmy.world to Vegan Home Cooks@lemmy.world · 1 year agotofu tikka masalalemmy.worldimagemessage-square13fedilinkarrow-up1170arrow-down17
arrow-up1163arrow-down1imagetofu tikka masalalemmy.worldRos@lemmy.world to Vegan Home Cooks@lemmy.world · 1 year agomessage-square13fedilink
minus-squareglitch1985@lemmy.worldlinkfedilinkarrow-up4arrow-down1·1 year agoI buy the extra firm and press it for an hour to get as much moisture out as I can. Then toss it in some corn starch and make until it’s crispy.
I buy the extra firm and press it for an hour to get as much moisture out as I can. Then toss it in some corn starch and make until it’s crispy.