Two U.S. food companies have received the go-ahead to sell chicken grown from cultivated animal cells in a production facility. It’s the first time meat grown this way will be sold in the U.S.
Two U.S. food companies have received the go-ahead to sell chicken grown from cultivated animal cells in a production facility. It’s the first time meat grown this way will be sold in the U.S.
Not having to slaughter animals to serve meat is absolutely a “we’re living in the future” moment. Although cultivated meat has been deployed to Singapore, according to a BBC article, it’s not widespread:
https://www.bbc.com/news/business-65784505
It looks like the primary issues they’re facing is scale. They need to up the scale considerably to match demand.
I see Beyond, Impossible, and spin-offs everywhere, so they have some tough competition to unseat, even though their products actually meat and not just substitution.