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A short video still featuring a woman with blonde hair and a text overlay that reads “Things I prefer in the US as a German” with American and German flag emojis, and further states “I don’t know why we don’t have bagels in Germany.”

Above this, the social media post caption reads “I can think of a reason!” The post is from “Vikram Bath @vikrambath.bsky.social.”

  • sushibowl@feddit.nl
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    5 months ago

    Another European here. Might be because I’m into baking but I don’t think a bagel should be classified as a roll. Bagels are boiled in water prior to baking which gives them a rather unique texture compared to rolls.

    Sadly most commercially available “bagels” are not actually produced in this way.

    • bc93@lemmy.world
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      5 months ago

      the main thing that gives bagels their texture is the highly developed gluten - the water is just to prevent the crust from becoming crispy basically