The food authorities said the instant ramen contained such high capsaicin levels consumers could be poisoned.

Three fiery flavours of the Samyang instant ramen line are being withdrawn: Buldak 3x Spicy & Hot Chicken, 2x Spicy & Hot Chicken and Hot Chicken Stew.

Denmark’s food agency issued the recall and warning on Tuesday, urging consumers to abandon the product.

It’s unknown if any specific incidents have prompted the Danish authorities into taking action.

  • Viking_Hippie@lemmy.world
    178·
    5 months ago

    Dansk Fødevarestyrelse: bans product containing poisonous amounts of popular chemical

    Rest of the world: laughs at Denmark for “not being able to handle spicy food” 🙄

    Painful exposures to capsaicin-containing peppers are among the most common plant-related exposures presented to poison centers.[31] They cause burning or stinging pain to the skin and, if ingested in large amounts by adults or small amounts by children, can produce nausea, vomiting, abdominal pain, and burning diarrhea. Eye exposure produces intense tearing, pain, conjunctivitis, and blepharospasm.[32]

    Ingestion of high quantities of capsaicin can be deadly,[37] particularly in people with heart problems.[38] Even healthy young people can suffer adverse health effects like myocardial infarction after ingestion of capsaicin capsules.[39]

    • AwesomeLowlander@lemmy.dbzer0.com
      193·
      5 months ago

      Negative reactions to capsaicin generally only happen when people who are unused to spicy foods ingest something too spicy for their level of tolerance. So yes, this is Denmark “not being able to handle spicy food”. The problem here is probably people with zero tolerance trying to eat it as a ‘challenge’.

      • Viking_Hippie@lemmy.world
        615·
        5 months ago

        Negative reactions to capsaicin generally only happen when people who are unused to spicy foods ingest something too spicy for their level of tolerance

        That’s a common misconception. One that leads to many poisonings of “seasoned veterans” every year.

        So yes, this is Denmark "not being able to handle spicy food

        No, this is the Danish food agency doing their job of minimizing preventable food poisoning.

        The problem here is probably people with zero tolerance trying to eat it as a ‘challenge’.

        Again with the common misconception. No matter how many times you’ve heard people who love spicy food say that doesn’t make it true and neither does YOUR repeatedly claiming it.